
Starters
Accueil › Restaurant › A la Carte Menu › Starters
Piglet Presskopf – Smoked Eel, Sauce Vierge 18.00 €
Duck Foie Gras Marble, Red Onion Confit 22.50 €
Home-made Smoked Trout Tartar, Horseradish Whipped Cream 16.50 €
6 Florival snails, Persillade ‘Chef’s recipe12.00 €
Rillette of Skate, Lime Mousse, Crispy Olive Oil 18.00 €
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03 89 24 01 90
03 89 24 01 90
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